Coleus forskohlii is a small perennial plant in the Lamiaceae, or mint family. Originating in India, Coleus forskohlii has been used in traditional healing modalities for centuries. The tuberous roots of Coleus forskohlii are often pickled and eaten. The roots contain an active ingredient called forskolin. Forskolin is a type of labdane diterpenoid, compounds known [...]
The post Coleus Forskohlii: Benefits and Uses appeared first on Sanesco Health.